Producers Bursary Awards 2012

One of the highlights of my year is the Producers Bursary Award scheme that we run at the BBC Good Food Shows. It’s basically our way of rewarding small, fledgling, outstanding producers with a free opportunity to showcase their products at one of the BBC Good Food Shows. I manage the scheme from taking applications, coordinating the judging at the Good Food Magazine Kitchen, with their team of experts and ultimately deciding which companies will win the coveted award.

We held the tasting day yesterday (Wednesday) and I’m hoping to have all the decisions made by the beginning of next week! See below for a sneaky peek at the Good Food Kitchens, the samples all laid out and being tasted and a few snaps of the judges deliberating, cogitating and digesting…

Making a mess of the gorgeous Good Food Kitchen.

Preparing the samples.

Some like it hot! We had some super hot chilli sauces to try, I wimped out quite early on!

Spices and seasonings were an interesting category.

Drinks included cider, ginger soft drinks, fruity tea and hot chocolate.

The confectionery category was definitely my favourite!

Carefully checking the entries…

The lovely Sarah Cook, deputy food editor, and Cassie Best, assistant food editor for Good Food Magazine gave their expert opinion on the taste and quality of the products.

Holly Brooke-Smith, editorial assistant, and Myles Williamson, cookery assistant for Good Food Magazine also gave their feedback on product taste and quality and anything that needed cooking was put in Myles’ expert hands!

Rebecca Reeves, one of our Good Food Show directors, is a regular judge for the Bursary Awards – she knows what our visitors wants and knows good food!

We also had Good Food editor Gillian Carter, and food editor Barney Desmazery put in an appearance, and Laura Biggs, MD of BBC Haymarket Exhibitions too. Along with some great support from show manager Paul Patterson we had a brilliantly fun day tasting, debating and getting rather full!

Stay tuned here on my blog for details of the winners, and of course, come and see them at the BBC Good Food Shows!

Advertisements

12 Comments

Filed under Producers, Shopping

12 responses to “Producers Bursary Awards 2012

  1. Any news on the winners yet Katy?

  2. Thinking about all that food now…! Eh! Took me the rest of the evening to get over it! I was wondering whether you could send me the name of the producer who had those hot chocolate sticks? The ones you melted in hot milk. I can’t recall the name… Wasn’t the one that had something to do with buying one of Cadbury’s old product names… Let me know! If not email me the whole producers list and I’d love to have a look through them all!

  3. Pingback: BBC Good Food Show Bursary Awards « tootsweetsconfectionery

  4. Pingback: Pre-Show Madness | katytruss

  5. Pingback: BBC Good Food Show London – back and better than ever! | katytruss

  6. Dear Katy, we were lucky to have won the BBC Good Food Show Bursary in 2011 (as Mortimer Chocolate). We are heading up to the show in Birmimgham next week and looking forward to meeting this years winners. Have you got a list of the winner?. We wish them all a very successful show and hope they have a good a time, as we did.

  7. Angela Ablett

    Hello,
    How do I go about applying for a producer bursary

  8. Pingback: BBC Good Food Show Bursary Awards | Shropshire Chocolates by Toot Sweets

  9. Pingback: Racquel Mafura-Roberts: On the Growing Success of Pepper & Stew | MyWeku Tastes

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s